Poutines & Snacks
Our house vegan-gravy (it's amazing) on fries.
White truffle oil, sea salt, garlic & thyme veganaise.
Avocado, pickled jalapeños, tomatillo salsa, and chipotle veganaise on fries.
House-made chick-pea & tahini hummus (ask what today's preparation is) drizzled with cold-pressed California EVOO, with veggie sticks for dipping
Pan seared tofu and chickpeas on a bed of coconut-peanut sauce, drizzled with sweet Thai Chili & Sriracha
Organic beet greens, rainbow kale, apples, red onion, and candied pecans, and tossed in a grape-seed vinaigrette
The Health Nut
Rainbow kale and local organic greens (Agbotic farms in Sackets), with dried cranberries, sunflower seeds, apple slices, and cinnamon dusted chickpeas- tossed in our maple vinaigrette
Beyond Beef BurgersOur Beyond Beef burgers are served with a side salad or our hand cut fries.
It's Not Meat, It's You
Our Beyond Beef meatless "burger" with roasted garlic veganaise, lettuce, tomato, and stout caramelized onions
Beyond Beef, "eh?"
That's "A" to you 'Merica. A Beyond Beef patty loaded with poutine (french fries and our vegan gravy).
Vegan Sweet Heat
This Beyond Beef burger starts with a kickin' dry rub, topped with our house hot-pepper relish, and finished with a chipotle veganaise.
Our Beyond Beef burger topped with avocado, tomatoes, and chipotle veganaise.